Our Story · Business Journey Since 1995
Zubir Food's journey began in 1995. Through hardship it grew into two fully automated manufacturing facilities producing trusted Halal food for Malaysia and beyond.
Company History
Company narrative preserved from the official Zubir Food website — original wording archived internally, presented here in polished form.
Zubir Food's business journey began in 1995 — and never looked back. Through years of hardship, the company grew from a small shop lot into two fully automated manufacturing facilities built to ensure consistently high product quality.
Zubir Food believes in treating customers with respect and faith. The company grows through lessons learned, creativity, and expansion through partnerships with very reliable groups of people abroad — integrating honesty, integrity and business ethics into every aspect of how it operates.
Vision
To provide quality services — including every product delivered — that exceed the expectations of our esteemed customers.
To provide quality services which includes the product delivered that exceeds the expectation of our esteemed customer.
Mission Statement
To build long-term relationships with our customers and clients and provide exceptional customer service by pursuing business through consumable and frozen-based products with the help of innovation and advanced technology.
To Build long term relationships with our customers and Clients and provide exceptional customer services by pursuing business through consumable and frozen based products with the help of Innovation and Advance technology.
The Journey, Year by Year
Small-scale production of cili giling, tempe and tauhu kering in Johor, reportedly starting with about RM12,000.
Historical reporting states products began entering Singapore a year after the business started.
TEKUN financing added working capital to expand the business.
Zubir Food Sdn Bhd incorporated (public registry-derived records indicate 2007). The business journey itself dates to 1995.
CORPORATE RECORD — SEE 1995 FOR BUSINESS ORIGINUsahawan Cemerlang TEKUN Peringkat Nasional 2008 awarded to the founder.
~2.5 tonnes chilli/day, ~10,000 pieces tempe/day and ~RM1.4m prior-year sales were reported at the time.
HISTORICAL FIGURES REPORTED IN 2008 — NOT CURRENT KPIsZubir Food (Sabah) Sdn Bhd incorporated August 2022.
Reported JV targeting a first 30-tonne frozen halal chicken shipment from Sabah to Tawi-Tawi.
REPORTED 2023 INITIATIVEThe company describes growth from a small shop lot to two fully automated manufacturing facilities, multiple food brands, and distribution reaching Malaysia, Singapore and Indonesia.
Sources & References
Keep Exploring
Read Dato' Zubir's personal documentary timeline — from RM12,000 beginnings to national recognition.
